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Around the World in 80 Sandwiches

From Japan’s katsu sando to Mexico's pambazo, these are 80 of the most iconic sandwiches from around the globe.

The 29 Regional Pizza Styles Feeding America’s Obsession

Luckily, we've dug deep on all the different styles of pizza you need to try before your pizza-eating life is complete.

How Flint’s Only Brewery Navigated the Water Crisis

On a recent sunny day outside Flint's Tenacity Brewing, four happy-hour customers drinking IPAs and saisons are playing cornhole, and...

The 100 Best Snacks of All Time

In theory, anything can be a snack. Passed out on the couch and awoke to find a slice of the pizza you ordered still lukewarm in the box? Snack!

While Nobody Was Paying Attention, Arby’s Became Fantastic

While the world was freaking out about Doritos Locos Tacos, Arby’s was hawking brisket.

Our editor and his puppy taste-test dog treats

If dog is man's best friend, why don't we care more about what their snacks taste like? Are those Beggin' Strips really worth beggin' for?

Why Bar Ghosts Are the Biggest Pranksters of the Spirit World

Bar ghosts aren’t scary. They’re just sort of obnoxious.

We Need to Talk About Milk Shame

We Need to Talk About Milk Shame, the Bane of Dairy-Loving Adults Everywhere.

30 Beers That Changed America

Every beer has the potential to have a huge impact. But the beers on this list go further than just helping you get the courage to hit on somebody out of your league.

America’s Most Overlooked State Is About to Become a Craft Beer Destination

A scrappy, young, burgeoning beer scene is hiding in the heartland.

How Savvy Chefs Changed Sandwiches as We Know Them

Tommy Habetz just wanted to make a good sandwich -- something that fused his years growing up in Connecticut and his adulthood bouncing around the New York culinary scene.

The 33 Best Dive Bars in America

There's a time and place for a great craft beer or an expertly made cocktail. That time is not now. And the place does not exist anywhere on this list.

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